Olivio White Wine Vinegar
- Moderately Tangy, Sweet and Sour White Wine Vinegar with an acidity of 6%
- Delicate and Fruity taste ideal for enriching White Fish and Grilled Vegetables
- Adds a Sweet and Zesty flavor without discoloring the dish
- Brings out the sweetness in strawberries and melons
- It can be used for many purposes such as; Pickling, Deglazing pans Marinating Meats, Making sauces and is found in certain desserts
- It is moderately tangy vinegar that is used to make Hollandaise and Béarnaise sauces, Vinaigrettes, Soups, and Stews